ECLAIRE BANOFFI 100 ML- LATTAFA
• Top notes: Banana, Dulce de leche
• Middle notes: Vanilla, Whipped Cream
• Base notes: Praline, Biscuit ,Musk
ECLAIRE BANOFFI BY LATTAFA . The fragrance opens with the creamy sweetness of ripe banana drizzled in golden caramel, like the first bite of a warm banoffee pie fresh from the oven.
In the heart, silky vanilla blends with fluffy whipped cream, evoking the soft, airy sweetness of a rich dessert topped with light, sugary cream.
As it settles, crunchy praline and buttery biscuit melt into a smooth layer of clean musk, leaving a trail that feels both edible and elegantly comforting, like the lingering aroma of a patisserie filled with fresh pastries.
The Sensation
Gourmand. Cozy. Irresistible.
A sweet and creamy fragrance inspired by Banoffee pie. It smells like banana caramel pie topped with vanilla cream, softening into praline and biscuit, then wrapped in smooth musk , a warm, delicious comfort that clings to the skin with elegant sweetness.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
• Top notes: Banana, Dulce de leche
• Middle notes: Vanilla, Whipped Cream
• Base notes: Praline, Biscuit ,Musk
ECLAIRE BANOFFI BY LATTAFA . The fragrance opens with the creamy sweetness of ripe banana drizzled in golden caramel, like the first bite of a warm banoffee pie fresh from the oven.
In the heart, silky vanilla blends with fluffy whipped cream, evoking the soft, airy sweetness of a rich dessert topped with light, sugary cream.
As it settles, crunchy praline and buttery biscuit melt into a smooth layer of clean musk, leaving a trail that feels both edible and elegantly comforting, like the lingering aroma of a patisserie filled with fresh pastries.
The Sensation
Gourmand. Cozy. Irresistible.
A sweet and creamy fragrance inspired by Banoffee pie. It smells like banana caramel pie topped with vanilla cream, softening into praline and biscuit, then wrapped in smooth musk , a warm, delicious comfort that clings to the skin with elegant sweetness.
